Cooking stuffed frog

Even the French will be stunned by this recipe! By the way, in France they never ate frogs whole, but only cooked their legs. And this tradition in French cuisine has long been outdated. But the guys from the Far East are a different story! If you are eating now... move your plate away. We invite you to "enjoy" the preparation of a sophisticated dish - stuffed frog on coals. Eat while it's hot.